Stuffed Lamb

Lamb Mandi

A tender lamb meat served on top of rice, cooked with a mixture of traditional and aromatic Arabic spices garnished with green chilli, parsley and potatoes, served with Tzatziki and Chilli Mandi sauce on the side.

Chicken Mandi

A half chicken served on top of rice, cooked with a mixture of traditional and aromatic Arabic spices garnished with green chilli, parsley and potatoes, served with Tzatziki and Chilli Mandi sauce on the side.

Jordanian Mansaf

Mansaf is a traditional Jordanian dish, made of slow cooked lamb in a dried yogurt sauce made from goats and sheep's milk (traditionally known as "Jameed"), served with rice garnished with nuts and chopped parsley.

Soup of the Day Lamb

Soft Drinks (Can)

Bottle of Water